Quick view Pasta: Over 80 Quick and Easy Recipes. Publisher Description Pasta includes an indispensable collection of over 80 recipes for delicious pasta dishes. Pasta is the ultimate convenience food; it's quick to cook, healthy and inexpensive. This indispensable collection of simple, tasty recipes... Publisher's Price Was: Now: Now: $5.95 Compare
SALE Quick view What's Cooking: Wok & Stir Fry. Publisher Description Publisher's Price Was: $9.95 Now: Now: $7.95 Compare
SALE Quick view Rice. Publisher Description Rice is rich in carbohydrates, low in salt and fat, and is an essential ingredient in every one of the world's major cuisines. This book is an illustrated guide to the grain - understanding it, choosing it and cooking with it. It... Publisher's Price Was: $24.95 Now: Now: $9.95 Compare
SALE Quick view Delicious Asian Noodles and Snacks. Publisher Description With this collection of easy-to-make recipes, readers should be able to create pad Thai, pineapple noodle salad, beef-based noodle soup and snacks such as spring rolls and spicy pork satay. Included are tips on variations,... Publisher's Price Was: $19.95 Now: Now: $7.95 Compare
SALE Quick view Modern Asian Flavors: A Taste of Shanghai. Publisher Description "Modern Asian Flavors" is a cookbook that explores the traditional dishes of Shanghai and blends to taste with a touch of the western palate. Shanghai cuisine is a combination of many Asian and European cooking styles. This... Publisher's Price Was: $50.00 Now: Now: $12.95 Compare
SALE Quick view Step-by-Step Cooking Korean: Delightful Ideas for Everyday Meals. These include spicy and nourishing soups and stews such as Spicy Fish Stew and Chicken Ginseng Stew to light and refreshing vegetable salads such as Seasoned Spinach and Stuffed Cucumber Kimchi, and hearty staples of rice and noodles such as Bibimbap... Publisher's Price Was: $24.95 Now: Now: $7.95 Compare
SALE Quick view Modern Nonya. Believed to date back 500 years, Nonya food may be called the first fusion cuisine. Influenced by the Portugese, the British, the Chinese, the Malays, and the Indonesians this food culture of the Peranakans (Straits Chinese) has produced some of the best... Publisher's Price Was: $39.95 Now: Now: $12.95 Compare
Quick view Delicious Noodles - Sxs. Publisher Description Publisher's Price Was: Now: Now: $5.95 Compare
SALE Quick view Asian Barbecue. We all love using the barbie, and we all love Asian food, so putting them together is a no-brainer. Here are recipes for spicy sweet satays, tangy grilled chicken, skewers loaded with fresh seafood, plus information about different types of grills and... Publisher's Price Was: $29.95 Now: Now: $7.95 Compare
SALE Quick view Paul Gayler's Little Book of Pasta and Noodles. These are very good recipes. Gayler is the executive chef at the Lanesborough in London and knows his onions when it comes to cooking. We particularly like the Spinach Ravioli with Macaroni and Vegetable Arrabiata Dressing and the Potato Noodles with... Publisher's Price Was: $19.95 Now: Now: $4.95 Compare
SALE Quick view The Asian Grill. For those of us who love Asian flavours this is just beaut. The recipes are ingenious. The instructions are step-by-step, there are helpful prepping and grilling tips, and good advice on stocking an Asian pantry. We particularly liked the section on flat... Publisher's Price Was: $44.95 Now: Now: $12.95 Compare
SALE Quick view Noodles Every Day: Delicious Asian Recipes from Ramen to Rice Sticks. You can have noodles as a snack, a light meal or a full meal. Extraordinarily diverse and accommodating, the recipes are under the headings of wheat, egg, rice and cellophane noodles, plus buns, dumplings and spring rolls. Colour pictures throughout... Publisher's Price Was: $45.00 Now: Now: $12.95 Compare
SALE Quick view Rice and Noodles: Delicious Recipes from Around the World. Packed with delish recipes for combining rice and noodles with fish, meat and vegetables, all can be made with the minimum of fuss and preparation. Here are soups, salads, main dishes, sides and snacks and sweet things. There is also a section in which... Publisher's Price Was: $24.95 Now: Now: $9.95 Compare
SALE Quick view One Noodle-Fifty Sauces: Everyday Pasta. Fifty fabulous sauces for any kind of noodle from fettucine to rigatoni -- simple and fast to prepare and yet unbelievably Italian. Includes product know-how on noodles and Italian cheeses and instructions on how to cook noodles perfectly 'al dente, '... Publisher's Price Was: $17.95 Now: Now: $6.95 Compare
SALE Quick view Simply Asian. Publisher Description The Simply Series features cuisine-style food made easy with delicious dishes that you'll want to share with family and friends. Prepared with only the freshes ingredients, these books promise to make the flavors shine in your... Publisher's Price Was: $29.95 Now: Now: $12.95 Compare
SALE Quick view Feast of Flavours from the Chinese Kitchen: A Step-By-Step Culinary Adventure. Beautifully illustrated with easy instructions for an absolute feast of Chinese cuisine. Recipes include: Steamed Mushrooms with Prawn Filling, Chilli Oyster Crabs, Five Spice Crispy Skin Chicken to name a few and they are designed to recreate... Publisher's Price Was: $29.95 Now: Now: $7.95 Compare
SALE Quick view Secrets of Fat-Free Chinese Cooking: Over 120 Low-Fat and Fat-Free, Traditional Chinese Recipes - from Egg Rolls to Almond Cookies. An excellent collection of useful recipes which includes steamed crabmeat dumplings and pan fried ginger and scallop dumplings. Each recipe contains the nutritional facts, with calories, carbs, cholesterol, fibre, fat and sodium contents clearly laid out... Publisher's Price Was: $29.95 Now: Now: $4.95 Compare
SALE Quick view Asian Cooking for Health: Nutritious and Delicious Alternatives. Publisher Description With full-colour photographs throughout and featuring a concealed spiral binding, the "Learn to Cook" series is both attractive and easy to use. Recipes are presented in a clear step-by-step format and include preparations,... Publisher's Price Was: $19.95 Now: Now: $7.95 Compare
SALE Quick view Delicious Asian Noodles and Snacks. Publisher's Price Was: $19.95 Now: Now: $7.95 Compare
SALE Quick view Modern Asian Flavors: A Taste of Shanghai. Publisher's Price Was: $50.00 Now: Now: $12.95 Compare
SALE Quick view Step-by-Step Cooking Korean: Delightful Ideas for Everyday Meals. Publisher's Price Was: $24.95 Now: Now: $7.95 Compare
SALE Quick view Paul Gayler's Little Book of Pasta and Noodles. Publisher's Price Was: $19.95 Now: Now: $4.95 Compare
SALE Quick view Noodles Every Day: Delicious Asian Recipes from Ramen to Rice Sticks. Publisher's Price Was: $45.00 Now: Now: $12.95 Compare
SALE Quick view Rice and Noodles: Delicious Recipes from Around the World. Publisher's Price Was: $24.95 Now: Now: $9.95 Compare
SALE Quick view One Noodle-Fifty Sauces: Everyday Pasta. Publisher's Price Was: $17.95 Now: Now: $6.95 Compare
SALE Quick view Feast of Flavours from the Chinese Kitchen: A Step-By-Step Culinary Adventure. Publisher's Price Was: $29.95 Now: Now: $7.95 Compare
SALE Quick view Secrets of Fat-Free Chinese Cooking: Over 120 Low-Fat and Fat-Free, Traditional Chinese Recipes - from Egg Rolls to Almond Cookies. Publisher's Price Was: $29.95 Now: Now: $4.95 Compare
SALE Quick view Asian Cooking for Health: Nutritious and Delicious Alternatives. Publisher's Price Was: $19.95 Now: Now: $7.95 Compare