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New Flavours of the Vietnamese Table.

A collection of recipes from her family and from market and street vendors that she believes are the best Vietnam has to offer. They include noodle salads, noodle soups, and noodle stirfries as well as other favourites. Now home cooks can create and...

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The Taco Revolution: Over 100 Traditional and Innovative Recipes to Master America's New Favorite Food.

Yum. From classic Mexican to the Chicken Tikka taco there is something for everyone. It appears you can put just about anything in a taco, so they are not only dinner winners, but also breakfast and lunch champions too. Why not try a Cheeseburger Taco, a...

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The Divertimenti Cookbook.

Publisher Description The Divertimenti Kitchenware Shop was opened in Brompton Road in 1965 by Camilla's parents, bringing to post-war London quality cooking utensils and beautiful tableware. In 2001, at the newly opened Marylebone High Street branch,...

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Just Tacos: 100 Delicious Recipes for Breakfast, Lunch, and Dinner.

We love this collection of flavourful combinations for tacos. Now I can fish out the tortilla press that has sat in my cupboard for years (it is older than Jack) and make my own tortillas from scratch. Once they are made (you could use shop-bought of...

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Fish Tales: Stories and Recipes from Sustainable Fisheries Around the World.

Each well-illustrated chapter focuses on a fishery and a fish from Alaskan salmon and halibut to South African hake, Vietnamese clams and Australian Coorong mullet and mulloway. These fish are caught at sustainable levels and the realities of life of the...

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Our Latin Table: Celebrations, Recipes and Memories.

The Saralegui family migrated to Cuba and their background is Spanish Basque. In the 1960s they moved to New York. The family has been involved in food for a long time, and the recipes are a delicious blend of savoury dishes, festive menus and strong...

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Roadfood: The Coast-To-Coast Guide to 700 of the Best Barbecue Joints, Lobster Shacks, Ice Cream Parlors, Highway Diners, and Much, Much More.

If you are visiting the Mid West I can tell you that one of the best cherry pies you will find is at the Grand Traverse Pie Company in Traverse City Michigan. But even if I hadn't been introduced to it by the locals, this wonderful guide to American...

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New Flavours of the Vietnamese Table.

Publisher's Price

Was: $34.99

Now: Now: $5.00

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The Taco Revolution: Over 100 Traditional and Innovative Recipes to Master America's New Favorite Food.

Publisher's Price

Was: $42.99

Now: Now: $5.00

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The Divertimenti Cookbook.

Publisher's Price

Was: $60.00

Now: Now: $19.95

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SALE

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Just Tacos: 100 Delicious Recipes for Breakfast, Lunch, and Dinner.

Publisher's Price

Was: $24.95

Now: Now: $12.95

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SALE

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Fish Tales: Stories and Recipes from Sustainable Fisheries Around the World.

Publisher's Price

Was: $45.00

Now: Now: $19.95

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SALE

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Our Latin Table: Celebrations, Recipes and Memories.

Publisher's Price

Was: $39.95

Now: Now: $12.95

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SALE

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Roadfood: The Coast-To-Coast Guide to 700 of the Best Barbecue Joints, Lobster Shacks, Ice Cream Parlors, Highway Diners, and Much, Much More.

Publisher's Price

Was: $32.95

Now: Now: $7.95

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