If I am ever lucky enough to go to Paris again, this book is coming with me. It contains reviews of his (and his friends') favourite Michelin-starred restaurants, plus bistros, bars and hotels. He explains where to buy the best bread, macarons, cheese, chocolate, truffles, and caviar. He also provides recipes for delicious French dishes such as Tarte Tatin, French Onion Soup and Garlic Snails. It really is a very special guidebook, at the other end of books like The Rough Guide to Paris.
This unique guidebook includes reviews of Shannon s favourite three-star restaurants, bistros, bars and hotels, and his pick of the best places to buy macaroons, bread, wine, chocolate, truffles and caviar. He also provides recipes for classic French dishes such as Tarte Tatin and Duck-leg Confit. Lavishly illustrated, this is the book you ll want for planning and dreaming en route to the most romantic city in the world.